Amul Kesar Shrikhand, 500 g Cup

Shrikhand is a semi-soft sweetish-sour whole milk product prepared by lactic-fermented curd. The curd (dahi) is partially strained through a cloth to remove the whey and thus produce a solid mass called chakka (the basic ingredient for Shrikhand). This chakka is mixed with the needed amount of sugar, etc., to yield Shrikhand.

Nutrition_per: 100g Serving_Size: 50g Energy (kcal): 238 kcal Total Fat (g): 5.0 g Saturated Fat (g): 3.0 g Trans Fat (g): 0.0 g Cholesterol (mg): 15 mg Carbohydrate (g): 42.0 g Total Sugars (g): 42.0 g Added Sugars (g): 41.0 g Protein (g): 6.2 g Sodium (mg): 20 mg Calcium (mg): 40 mg